New start consultancy for first-time hospitality owners.
Test your idea, build a plan, secure funding and avoid the costly mistakes that catch newcomers out, with an experienced adviser alongside you.
Passion starts a business. Preparation keeps it open.
Many people dream of a restaurant, a small hotel or a guest house. Far fewer have a clear picture of the costs, hours, regulation and cash needed before the first guest pays a bill.
We sit down with you, ask the difficult questions respectfully and help you shape a venture that fits both the market and your own life. If the idea needs adjusting, you find out before you have signed a lease.
First-time owners, career changers and families entering the hospitality sector.
A tested concept, a business plan with forecasts, funding preparation, site guidance and a launch plan.
Regular working sessions at your pace, in plain language, with honest advice at every stage.
The foundations of a new venture
Idea testing
Find out who will pay, how much and how often, before you commit your savings.
- Local demand and competitor review
- Customer and price testing
- Concept refinement
- Go or no-go recommendation
Business plan and forecasts
A clear plan that shows the numbers and the assumptions behind them.
- Opening cost schedule
- Cash flow and break-even analysis
- First-year trading forecast
- Personal income expectations
Funding and structure
Prepare for lenders and funders and choose a structure with your accountant.
- Funding options and lender packs
- Equity, loan and grant considerations
- Legal structure discussion
- Insurance overview
Finding the right site
Assess locations, leases and buildings before you are committed.
- Location and footfall review
- Lease terms and negotiation points
- Building condition and suitability
- Planning and licensing considerations
Licences and legal basics
Understand what you need, in which order, and who to speak to.
- Premises licence and registration steps
- Health, safety and fire requirements
- Employment basics
- Data protection and consumer law
Launch and early marketing
A first-ninety-days plan that builds awareness and regular customers.
- Name, brand and website
- Online listings and reviews
- Opening promotion
- Early customer feedback loop
Questions we help you answer.
We will not promise that a business is a good idea. We will help you find out whether it is.
- How much money do I really need?Opening costs, working capital and a buffer for the slower first months.
- Is this the right site?Footfall, parking, seasonality, lease terms and building condition.
- Can I make a living from it?Break-even covers, margins and what your own income realistically looks like.
- What will I need to learn?Skills gaps and who to bring in to cover them.
- What if it starts slowly?A downside plan agreed before you sign anything.
Our new start programme
Discovery conversation
Your goals, funds, experience and constraints.
Concept and feasibility
Test the idea against the market and refine it.
Plan and funding
Build the plan and approach lenders with confidence.
Set up and launch
Move into delivery, with our setup and project teams if you wish.
Before you get in touch
Straightforward answers to what clients usually ask first. For anything else, send us an enquiry.
I have never worked in hospitality. Is that a problem?
Not necessarily. We will help you identify skills gaps and plan who to hire, so you are not relying on guesswork.
How much money do I need to start?
It varies widely by type of venue. We build a realistic opening budget and cash-flow forecast specific to your idea.
Can you help me find a property?
We help you define what to look for, test sites against your plan and review leases before you sign.
Will you take over once I have a plan?
We can. Our setup and project management teams can carry the project through to opening.
Often combined with this service
Restaurant Setup
Concept, kitchen, licences, team and systems for a confident opening.
ExploreHotel Setup
Room product, systems, distribution and staffing for hotels, inns and lodges.
ExploreHospitality Sector Consultancy
Feasibility, funding readiness and growth strategy across the visitor economy.
ExploreTell us about your project.
A few lines is enough. We will reply with first thoughts and suggest a sensible next step.
- Email[email protected]
- Telephone01343 508100
- Office25a High Street, Elgin, Scotland, IV30 1EE
- ResponseWe reply to every enquiry promptly with a suggested next step.
